EASTER CABANE À SUCRE BOX
A collaboration between Vagabond Pop-ups, Lessig Ferments, ACME Meat Market and Relish Bar & Market!
A chef-prepared Easter feast showcasing Alberta’s finest ingredients, inspired by the traditional Québécois spring maple harvest.
Finish the meal at home with our simple reheating instructions and chef tips.
Online Ordering
You can order online! Browse our menu items and choose what you’d like to order from us.
Not Accepting Orders
Delivery fee -
Min. order - C$140.00
Free delivery above
Pickup
Delivery
Dine-In
Pickup Address: 9570 76 Avenue Northwest, Edmonton AB T6C 0K1
Easter at the Sugar Shack — Pâques à la Cabane à Sucre
A collaboration between Vagabond Pop-ups, Lessig Ferments, ACME Meats and Relish Bar & Market!
A chef-prepared Easter feast showcasing Alberta’s finest ingredients, inspired by the traditional Québécois spring maple harvest.
Finish the meal at home with simple reheating instructions and chef tips.
Easter Dinner Box — Alberta Prime Rib Beef Roast
- A chef-prepared Easter feast celebrating the best of Alberta ingredients inspired the traditional Québécois spring maple harvest.
Simple reheating instructions & chef tips included.
This section is next available for ordering on September 20th at 9:00AM.
Easter Dinner Box - Glazed Alberta Lamb Roast
- A chef-prepared Easter feast celebrating the best of Alberta ingredients inspired the traditional Québécois spring maple harvest.
Simple reheating instructions & chef tips included.
This section is next available for ordering on September 20th at 9:00AM.
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